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Francis Mallmann (born January 14, ) is an Argentine celebrity chef, author, and restaurateur who specializes in Argentine cuisine, and especially in Patagonian cuisine with a focus on various Patagonian methods of barbecuing food.
pit cooking francis mallmann biography

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Widely regarded as one of the most influential chefs in Latin America, Francis Mallmann is one of the leading figures behind the internationalization of Argentine cuisine.

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Francis Mallmann is a renowned Argentine chef, author, and restaurateur celebrated for his mastery of open-fire cooking.

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Mallmann famously makes use of seven different types of fire for cooking (techniques he based a book on).